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spinach

  • Harvest Spoon

Pickled Spinach

Posted on February 7, 2018February 6, 2018by Teahouse

An intriguing appetizer from Japan, makombu tsukudani is a refreshing and tantalizing dish that is served with a flavourful punch and packed full of nutrition. Serve it with steamed rice, or in a bento box. With thanks to Susan Sim of Ci Bei magazine for the recipe. Pickled Spinach 600g spinach A handful of roasted sesame […]

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  • Writers
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