• Home
  • About Us
  • Subscribe
  • Donate
  • Writers
    • Sensei Alex Kakuyo
    • Raymond Lam
      • Displaced Children Up Close
    • Vincent Lim
    • George Cassidy Payne
    • Dogo
    • daishin
    • Hispanophone Buddhism
    • Life Religiously Lived
    • Lyudmila Klasanova
    • Nina Müller
  • Contact Us
Tea House

vegetables

  • Harvest Spoon

Pickled Spinach

Posted on February 7, 2018February 6, 2018by Teahouse

An intriguing appetizer from Japan, makombu tsukudani is a refreshing and tantalizing dish that is served with a flavourful punch and packed full of nutrition. Serve it with steamed rice, or in a bento box. With thanks to Susan Sim of Ci Bei magazine for the recipe. Pickled Spinach 600g spinach A handful of roasted sesame […]

Read More
No comments yet
  • Home
  • About Us
  • Subscribe
  • Donate
  • Writers
    • Sensei Alex Kakuyo
    • Raymond Lam
      • Displaced Children Up Close
    • Vincent Lim
    • George Cassidy Payne
    • Dogo
    • daishin
    • Hispanophone Buddhism
    • Life Religiously Lived
    • Lyudmila Klasanova
    • Nina Müller
  • Contact Us

Special Project

Main Website

Recent Posts

  • Buddhist Voices in the Climate Crisis – Day 2 of 2
  • Buddhist Voices in the Climate Crisis – Day 1 of 2
  • rocks in the water
  • Talking to Strangers Who Start Fires
  • Returning to Donald Scripps: Comfort Characters and the Considered Life
Activello Theme by Colorlib Powered by WordPress